Cup-a-cake

My desk calendar (500 Cupcake Recipes) is getting increasingly disturbing with it's recipe variations. The other day, "Rum Raisin Cupcakes" was modified later into the week into "Vodka and Chilli Cupcakes," which is upsetting and not OK.

Today it suggested adding zucchini to the low-fat chocolate muffin recipe. Sounds okay, right? Not after you read the ingredient change. Add 1/2 cup of shredded zucchini, and a teaspoon of fresh ground black pepper.

(Mmmm.... green Totoro cakes!)

I am anti-spicy cupcakes. Unless it is cinnamon. I bet you a million dollars the guy who wrote these recipes is British.